Our organic, bird friendly, "all the bells and whistles" Nicaraguan coffee. We roast it light for a great taste profile. We love that this brews up great hot or cold! Gentle, smooth Central American with light citrus notes.
- Origin: Nicaragua
- Processing: Wet Processed
- Variety: Bour bon, Typica
- Elevation: 1250m
- Roast Level 1 to 10 (light to dark): 3
Bells & Whistles - Rainforest Certified, Organic